My best explanation is that there are effects, I just suck at self-awareness :)
Then when work picked up, I went back to regular coffee everyday.
I don’t think there’s a hole in my soul though. And caffeine degrades my personality a little bit (to my own judgment).
This has let me evaluate what caffeine does with fresh eyes, so to say, because I can now consume it occasionally while having many non-caffeinated days to compare to. It's a profoundly psychoactive substance and does a lot of things to cognition. I guess I have decided I don't enjoy how it feels, having previously been dependent on it.
Going caffeine-free made it much easier to lose weight as I have far less cravings for high carbs and sugar now, presumably this is related to the impulsivity impact talked about in the paper.
Going caffeine-free also made me very depressed for a while with severe anhedonia, this lasted way longer (like 3-4 months) than one would generally expect for caffeine withdrawal symptoms.
I had seemingly become so used to the increased dopamine signaling while buzzed on caffeine that my brain was a mess for a rather extended period of time as it got used to not having it.
Overall I view quitting as a positive for me, but I'd warn anyone thinking about doing it to do it carefully and closely monitor their mental health. AFAIK the impacts of quitting can be quite different for different people, so my experience may differ than that of others, but I had no idea how much of a (temporary) mental health crash quitting caffeine could cause until I experienced it.
Also positive in the long-term for me. Fewer digestive issues, less spiky dopamine sensitive or impulsiveness and performance during the day, better memory. I wish it weren't so.
But damn was the 3-6 months of anhedonia awful. I still feel pangs of it.
That's surprising to me. In my case one of the reasons I discontinued it (emotional effects aside) was mild but consistent weight loss. The stimulant part of the effect seems to suppress my appetite quite effectively although at least part of that is likely indirect due to sustained task focus leading me to skip meals.
I think this is one of those YMMV things with caffeine.
It is an appetite suppressant in general but for me it seems to cause a significant rebound effect.
On caffeine I would eat less early in the day (when I was most using caffeine) but then I would get severe cravings for carbs/sugar later at night.
Without the caffeine everything is nice and evened out and I feel way more in control of my eating habits without really trying.
Turns out I needed stimulants from time to time, just not that one.
I'm pondering getting a coffee machine at home. 400 EUR is not a sizable investment and one I'd have forgotten about it 3 months but I'm getting cold feet when it gets to committing.
Americano coffee definitely picks me up and is a full net positive for me. But that's only if I drink 2-3 times a week. Not sure how it's going to be if I start getting it every day.
Caffeine makes me feel like I'm overclocked, but Adderall lets me run tasks async. The latter is so much more preferable for dealing with the demands of life.
Medicate at 4pm, then I know I can effortlessly interleave chores, family time, social obligations, and my own creative pursuits. Otherwise I'd spend my evenings on the couch stuck trying to offload unsolved problems of the workday.
Vigorous exercise accomplishes the same thing, but I can't always make that happen "as-needed".
I just need something like the Americano every now and then really.
I agree on vigorous exercise completely. My last two jobs have been (well, the current one still is) hugely demanding and that led to me dropping a lot of exercise. Still trying to understand why and to undo that because I gained back 5kg (sigh).
Tried Earl Grey too. It's actually awesome but I must be careful; easy to go above a certain dose that just tires me and makes me crash.
One thing I'll try before considering the coffee machine really seriously: theacrine pills. I'll give them 2-3 weeks and will make a decision.
Highly unlikely that 2-3 times a week will last though - either religiously stick to once a week or be open to drinking it daily.
What's good about the aero-press and the French press btw? I am only just trying to understand the landscape.
The moka pot would be better if you have easy access to cooking facilities (the stainless versions are also easier to clean, and work on induction).
The AeroPress would be better if you only have access to hot water.
It's too concentrated.
An Aeropress is less concentrated in my experience, and it's pretty easy to use. I prefer iced coffee unless it's cold out, so I fill the collector with ice before I brew. The melted water dilutes it nicely, in my opinion.
Get an Aeropress, or Hario Switch, or Clever dripper. A kettle and some filters. For beans buy from roasters that do light/meduim roasts, and print a recent roasting date on the package/website. The only expensive item should be a grinder, look at 1zpresso Q/Air/X or Kingrinder K6 if you want to limit price.
What I am mostly looking for is some sort of an easy access to a diluted coffee like the Americano, really. I am OK with buying 1-2kg of beans because I am fairly sure that's going to last me 3-6 months. Cleaning the machine I've done in offices -- 3 minute job.
But any more commitment just sounds tiring. I am not a coffee connoisseur by any stretch of the imagination. But light caffeine doses absolutely do help me in very measurable ways. I need easy access to that.
Buying a coffee machine is not a big commitment obviously, I am just afraid I'll deem the experiment unsuccessful in a month and then I'll have a nice machine lying around doing nothing that I can't easily sell.
This style, pour over machine that grinds itself, but uses all water you put in, so it's not fully automatic.
It's automatic enough, but also very cheap. Maybe even ⅒ of a price of a fancy espresso machine. And you can add "too much" water (than the setting you set) to make lighter coffee.
You might want to look at this pathway, and the enzymes, and the cofactors for these enzymes:
https://www.researchgate.net/profile/Pingyuan-Gong/publicati...
Tyrosine 3-monooxygenase (TH) needs Iron
Aromatic-L-amino-acid decarboxylase (DDC) needs B6
I couldn't drink coffee or alcohol during those 4 weeks, and notice that I didn't get any migraines after those 4 weeks even when I, for the past 12 years, knew exactly how I got them reliably.
I didn't make sense to me to keep drinking coffee because the benefits of coffee which for me was mostly ritual and taste, didn't outweight the weight of having a migraine for sure if I slept a minute less than 8hrs.
Mind you, I'm talking about a cup almost everyday with milk, ice coffee in the mornings.
What if long term caffeine use causes some of the adhd symptoms? It interesting to ponder because if I stop using caffeine for a month, some of my adhd symtoms go away completely. I've done stints of complete caffeine breaks, content consumption breaks (one week or more without screens) and I felt amazing and alive. The first couple of days of using caffeine feels amazing but then I feel dead inside again and live like a robot. So in my mind, caffeine is my main target when I try to adjust my routine/behaviours.
After leaving that job, I now consume fairly regularly (for the past decade at least). I can still easily skip days without coffee, though I do prefer having it daily. I literally see no difference in my day to day between having coffee and not throughout my two decades of experience with coffee. I can just as easily fall asleep after a coffee and I rarely feel amped up from a coffee (if I do, then I just stop drinking it). I've certainly never felt anhedonia like many others have mentioned in the comments when I've taken breaks from coffee.
I think it's clear that people have different experiences with substances. Whether mine is a common one or not, I cannot say. But I do have a baseline to compare to and I can legitimately say the only thing that has ever caused me anhedonia was burning out from too much work (during burn out I was still consuming coffee and it didn't improve my mental state at all).
Very interested.
I am a regular coffee drinker, mostly limited to very early morning (e.g. 5-7 am). Also consume celsius here and there when I want to minimize stomach disruption in the morning (e.g. I am about to run).
But have also used THC in the past (no longer, major anxiety inducer for me). Alcohol like so many people. And more recently went on an assisted MDMA/ketamine therapy journey that continues to amaze me in its impact (in all good ways).
Asking as I am reducing caffeine slowly right now and curious what folks are seeing as differences on/off in real terms.
I have better mood, presence of mind and working memory in the morning, especially compared to caffeinated peers. I'm also a lot more aware of when I've woken up from a bad night's sleep (see paragraph 5).
I have much less mid-day dysregulation/impulses compared to caffeinated peers. No predictable afternoon slump either – but a rich lunch will always leave me foggy, lol. If it's the weekend, I'll often join my young kid for the afternoon nap and fall asleep in minutes – the 30-45 min nap usually feels amazing.
Coffee really feels to me now like the psychoactive substance it is. I've had anxiety issues for other reasons in recent years, and today a cup of caffeinated coffee will often trigger a good level of anxiety if I'm not physically active during the peak. The physical symptoms of both are very similar. If I'm moving about, it usually feels good, like something hyped me up, but the sensation comes on its own instead.
Anxiety greatly changes my sleep needs, and caffeine and alcohol both hid these sensations in the past, enough that I suspect I didn't have the interoception (https://en.wikipedia.org/wiki/Interoception) to consciously notice and adjust in the past, which would leave me stuck or spiraling in terms of maintenance/recovery, probably for weeks at a time.
In recent days (pretty low anxiety! knock on wood) I have sleep that's almost 2hrs shorter per night, waking up naturally. That came very progressively (sleep quality), then very suddenly (lower needs). Also a great gain, though I also aged a decade and that must contribute as well.
Note that I faded out caffeine by progressively substituting for decaf. No headaches this way (from a peak of ~4 cups a day, I would say?). It sounds like you're doing the same, which I really recommend! There's no need to self-flagellate on top of what's usually a major habit adjustment.
But the effect quickly drops to almost nothing very rapidly. I started having caffeine 3 out of 7 days because having a low caffeine tolerance was too annoying. One coke, tea, chocolate would completely destroy my sleep.
My cognition in my 40s is now better than it was at 26, at 37 before I started this routine I thought my engineering career was over, the post lunch crash, the mental tiredness, just terrible.
The fact that we build our brain work spaces so distant from physical movement is bad for our mental health, our soles, our souls, and doing untold economic damage to our country (the u.s. in my case.), I tried lunch walks for years and it's just too fucking boring, cycling is great, after work I rollerblade and it's so mentally engaging and distinct it obliterates the after work fog.
Much less anxious now too, but that's more likely due to ADHD meds.
After reevaluating your comment and my experience I declare that coffee is not always a cause of mental health incidents, sometimes it might help people.
Fantastic book. I first encountered it...in a coffee shop :) Read a chapter and immediately bought the book for myself.
(But I never had any mental-health incidents, and I drink a lot of it, more than all people that I personally know.)
I also had a very big life altering mental health incident very recently, drank A LOT of coffee during and I feel it helped, now I am much more calm, "more correct" despite drinking coffee like before.
Based on this I posit that coffee is used by humans to offset unwanted mentality changes, not a cause of unwanted mentality changes.
When I quit I get splitting headaches that are way more severe than a typical tension headache. Completely debilitating without medication. Get them for a week or so (also get the muddier thinking but I could live with that).
I jog every day and enjoy vs I don't exercise but I occasionally sprint and I feel awful after.
Edit: this is especially relevant here, as the study found similar effects in decaffeinated coffee drinkers. So the effects they observed, if real, are not related to caffeine.
But then I found out I can drink coffee just fine, even 5 cups per day.
Now I'm thinking it was the artificial sweetener.
I recently traveled and didn't have coffee for more than a week. No change I could feel, no craving, nothing. But one of my ex-gf was quite sensitive on many things, had frequent headaches, low blood pressure and coffee was helping with those visibly. So YMMV.
It likely was a contributor, insofar as the incident had poor sleep as a contributing factor, and I do know with some certainty the caffeine habit had been causing some (likely not all) of my sleep problems. I can also tell you the very worst day of that incident was when I mistakenly consumed caffeine again prior to being recovered enough for that to be safe; that was a horrible glimpse at what that drug can do to you when you're in an already very unstable state. Caffeine definitely can aggravate all kinds of symptoms, even when you're in a relatively stable state. It's a stimulant, after all.
But I think caffeine consumption is… only one factor of many in causes of that incident, and doesn't deserve any special blame. The relevance of the mental health incident here is really that it gave me a chance and a good reason to abruptly stop, and therefore also the opportunity to see what getting the brain back into the caffeination ritual again feels like. (I've tried taking it for a few consecutive days more than once since then, and not particularly enjoyed it. I've also tried it on single isolated days.)
Behaviourally, coffee drinkers exhibited greater impulsivity and emotional reactivity, whereas non-coffee drinkers demonstrated better memory performance.
Who said anything about big coffee? These guys might be a secret, anti-coffee organisation. /s
Then it turned out my rate of getting migraines dropped off considerably. But I love coffee, so I tried decaf. Migraines returned to being more frequent. So that was that.
If I could get it without the side effects, I surely would. Right now I'm drinking a hot cup of delicious roasted barley tea. But it's not the same.
If anything, it leans slightly toward beneficial or neutral effects.
What broader science says (not just this paper).
Across many large studies, Coffee is associated with:
* ↓ Lowerisk of Type 2 Diabetes
* ↓ risk of Parkinson’s Disease
* ↓ overall mortality (yes, really)
Downsides (for some people):
* Anxiety / jitters
* Poor sleep
* Increased heart rate
3-5 is moderate? To me, 3 is already high.
Also, sample size is pretty low and they're all Irish.
So the answer to your question is: we can't know, from this study.
I'd say 3 is still moderate and really common. 5 is getting on the high'ish side.
Several of us here drink more than that.
Personally, I don't feel any kind of "drug like" effects from this routine. I wonder about the strength of coffee people are drinking and the effects of drinking throughout the day rather than just the morning.
Anecdotally, during grad school I drank more per serving and throughout the day, and I certainly felt quite different than my current routine.
Like most things, I think people need to find some moderation/balance.
I can have a coffee a bit before bed if I really want. I also used to think I had a "high metabolism", but don't say that anymore since it comes off as kind of bogus.
For a traditional Italian espresso, about 7g of coffee beans are extracted. For a third-wave double espresso, it's usually 18g or more.
In my opinion, 10x7g is a lot. 2x12g is more than enough for me.
That's a bit over the recommended limit of 400mg a day the Mayo Clinic, FDA, etc. recommend. Not sure it it qualifies as 'enormous' or not.
Perhaps they even use US coffee cup size, which is 118ml?
Honestly, using an unit of measurement that varies from 118ml to 250ml in a scientific paper brings the whole paper into question.
woa where is half a liter of coffee a "normal" portion?
It seems people think 500ml is more liquid than it is due to how thin cans/bottles are comparatively.
A NORMAL mug of 500ml??? this is insanity to me
Then at age 34 I started a new job my first shift work job, late evenings, some overnight jobs. I started off with fancy coffee like french vanilla. A year or so later the first Starbucks opened. I was drinking venti quad shot lattes.
Then energy drinks were permitted for sale here (we had a can ban for years). I recall after drinking a Rockstar 750ml for breakfast and the following muscle spasms made me consider I should tone it down.
So I've settled a bit a small coffee in the evening. Sometimes I don't even finish it.
https://rarehistoricalphotos.com/nasa-spiders-drugs-experime...
https://ntrs.nasa.gov/api/citations/20100033433/downloads/20...
Don't ask me why some blogger posted the PDF in 2013, and also don't ask me how English Wikipedia editors determined that a Wordpress blog is a "Reliable Secondary Source". I did locate the original on NASA's own website. Public Domain (USGov).
The poor marijuana spider tried really hard
But they did test both caffeinated and uncaffeinated coffee, and found the same effects in both, indicating that the effect is caused by something in coffee other than the caffeine
I wonder if you could find similar effects with 4g or broccoli sprouts, or garlic, or ginger, or cumin seed, shiitake mushroom, seaweed, soursop leaf, or...
It’s actually kind of crazy to think that a large portion of a country’s population could be “high” on it basically all of the time. And there is a huge industry in place for delivering said drug to as many people as possible by having it available on almost every street corner.
And that most people take a fairly non-chalant attitude to giving this drug to kids through sweet drinks that are primarily marketed to them as well.
The scale of it is kinda mind boggling to me.
Mind the nonsensical rant, I haven’t had my coffee yet this morning…
The original humans adapted to a wide range of diets across the world (one reason why we're such a successful species), but most groups seem to consume mild psychoactives a lot (it's hard not to, so many wild plants have some level of activity) and seek out more powerful ones occasionally and for specific situations.
My next goal is to cut back to one fully caffeinated drink in the moring and then doing decaf the rest of the day.
The ritualistic habit is the hardest thing to break for me. Also the social aspect of “let’s go for coffee” with friends, family, spouse etc…
I don’t like that it’s a pill. I tried making my own theacrine drinks, but theacrine is so bitter that I never found one that I liked. I am still haunted by the chicory + theacrine drink I made…
Institute for Scientific Information on Coffee
[1] https://britishlivertrust.org.uk/information-and-support/liv...
University of Bristol. "Coffee consumption unrelated to alertness: Stimulating effects may be illusion, study finds." ScienceDaily. ScienceDaily, 3 June 2010. <www.sciencedaily.com/releases/2010/06/100602211940.htm>.
> Coffee also affects the gastrointestinal tract. It increases stomach acidity and stimulates the release of hormones that aid digestion. Both caffeinated and decaffeinated coffee promote the contractility of ileal and colonic smooth muscle, helping prevent constipation
As the two times in my adult life I've tried to make an intended break from coffee, it has ended up with almost unbearable stomach pain caused by constipation.
It's good to know that this is not linked to caffeine as I thought, so I will try un-caffinated coffee instead now because I tend to think that my general "tiredness" comes from actual caffeine.
Same ritual each morning without the unknown dosing of a stimulant drug.
(I'm even seeing the number 97% mentioned a lot online.)
Either way, commercial decaf processes and normal brewing methods will yield something like 5-10mg of caffeine in a "decaf" dose of coffee, which is an order of magnitude less than usual.
https://cleanlabelproject.org/wp-content/uploads/CLP-Decaf-C...
Search this page for "mental health incident"
I would probably drop coffee it was proven to have negative effects on memory.
you don't remember why, do you?
Could it be the sugar?
I've also noticed that I have a sort of natural energy in the morning. I think of it as being similar to how a seed has enough energy in itself to sprout and then get sunlight. It's probably so I can make myself eat and whatnot. I don't really need caffeine to "wake up" as much as I need it to stay awake later in the day, and even if I do have a coffee with breakfast, I'll often get tired before the normal day is over.
Falling asleep after a can of energy drink.
are you saying chamomile isn't called tea but it's one of the teas without caffeine? if so that's very confused.
camelia sinensis is tea. when i said that other things are casually called tea, i mean that what chamomile tea, for example, ought to be called is a tisane or an herbal infusion. casually, people might call it a tea; some people are so casual about it that they think it actually is tea. but it isn't.
You really have to look at the power analysis and the sample size together.
Saying this as a general truth. I am not sure about the power of the method in this papper, i only read the abstract.
This sounds interesting. I've never really considered the constituents of coffee other than caffeine and what unique effects they may bring.
I wonder if I would experience behavioral effects if I replaced my coffee intake with caffeinated non-coffee drinks or pills?
One fun fact: we still haven’t figured out why coffee makes us poop. We’ve studied every chemical in there and can’t seem to find a link, but the association is uh… well-known.
That seems to vary wildly between individuals. It doesn't have that effect on me.
So, the coffee stays for now.
By replacing your morning coffee with herbal tea, you can remove up to 87% of the little joy you still have left in your life. /s
Keep the coffee buddy.If you can predict someone's coffee intake based on testing of their microbiome then you've proven that coffee intake has predictable effects on the microbiome.
The important part isn't predicting coffee use, it's just the proof that there's you can predict and perhaps control in the opposite direction leading to more research.